Premium Japanese Matcha
- memorable, luxurious taste and quality -
We offer high-quality matcha that is pesticide-free and EU-compliant. We offer rare Japanese-made matcha for matcha fans.
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Commitment to quality and safety
Quality
１.
We offer top-quality products nationwide.
Safety
2.
We listen carefully to our customers' feedback, carefully select the products they want, and deliver safe and reliable products.
Consult
3.
We accept consultations and training sessions regarding overseas exports, sales channel expansion, 6th industry development, and product development.
Commitment to quality and safety
Sales of local specialties
* Mainly green tea, matcha, and roasted green tea
General teas (including commercial use)
Planning/proposal
We select the optimum grade to suit your needs, and work alongside you from product concept planning that captures the latest trends to branding.
Export-related business assistance
We will assist you in smoothly expanding into overseas markets by confirming compliance with each country's pesticide residue standards and legal regulations, and preparing the necessary documents.
Commitment to quality and safety
1. Harvested and processed from 11 farms in Japan
2. Produced in an FSSC22000 certified factory
3. Organic cultivation
4. Certificates of origin and straw inspection available
Certificates of origin and straw inspection required for export can be submitted, allowing for
safe and secure transactions in accordance with the standards of each country.
It is because of this thorough quality control system that we are able to proudly sell "real matcha" to the world.
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Commitment to quality and safety
1. Warm climate and abundant sunshine
Located in the southern part of Japan, Kagoshima is warm and sunny throughout the year, and is characterized by thick, firm tea leaves. As a result, matcha with a mellow flavor and a good balance of umami components (theanine) and color (chlorophyll) is produced.
2. Mineral-rich soil from volcanic soil
**Kuroboku soil (volcanic ash soil)** derived from volcanoes such as Sakurajima has a good balance of drainage and water retention, making it ideal for tea cultivation. The nutrient-rich soil fosters a deep flavor and vivid green color.
3. High agricultural technology and stable production volume
Kagoshima Prefecture is the second largest tea producing area in Japan after Shizuoka Prefecture (about 25% of the national tea production), and a lot of tencha tea for matcha is also produced. Producers are excellent at mechanization and management techniques, and the stable supply of high-quality tea is a major attraction for buyers.
Types of matcha available
Authentic
Suitable for tea ceremonies and drinking as is.
It is characterized by its low bitterness and strong flavor.
General purpose
Perfect for matcha lattes and sweets.
Characterized by a slightly bitter taste.
You can choose the matcha that best suits your needs.
Types of matcha available
You can choose the matcha that best suits your needs.
